Creative Cooking with Chef Itzel
I've worked in a Michelin-starred hotel and won the Prix Jacques Bergerault Gastronomic Competition.
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Caterer in Mexico City
Provided at your home
Great Mexican feast
Start your day with a tour of Mexico's most beloved flavors. This full breakfast begins with a few appetizers: artisanal sopes filled with cochinita pibil, slow-cooked for 4 hours, and enmoladas made with chicken, with just the right touch of cocoa and spices. Next, the “consentido” is served, which features crispy chilaquiles served with chicken or egg and drizzled with the house salsa. The menu is accompanied by freshly squeezed orange juice and delicious fresh homemade bread.
$59 NZD $59 NZD, per guest
You can message Itzel to customise or make changes.
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My qualifications
15 years of experience
I worked in the Principality of Monaco, at a luxury boutique hotel with a Michelin star.
Career highlight
I won first and second place in the Presea Jacques Bergerault Culinary Competition.
Education and training
I trained at the Centro de Estudios Superiores de San Ángel (CESSA).
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My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend, up to 10 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
$59 NZD From $59 NZD, per guest
Free cancellation
Caterers on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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