Wine Country Private Chef
Enjoy a personalized, private chef experience with seasonal menus, elevated flavors and warm hospitality by Chef Ryan.
Chef in San Luis Obispo
Provided at your home
Gather and Graze Appetizers
A relaxed and elevated appetizer experience featuring beautifully curated small plates designed for mingling, conversation and effortless entertaining. Perfect for cocktail evenings, celebrations and wine filled gatherings
Includes 3-5 different appetizers
$102 NZD $102 NZD, per guest
Minimum $507 NZD to book
The Harvest Table Family Style
A warm, family-style dining experience centered around generous seasonal dishes meant to be shared around the table. Comforting, abundant, and inspired by the spirit of wine country.
3 courses: appetizer, main (including vegetable), dessert
$152 NZD $152 NZD, per guest
Minimum $760 NZD to book
The Chef's Tasting Experience
An intimate four- course plated dinner thoughtfully crafted and professionally serviced by Ryan. Each course is designed to create a memorable culinary experience with elevated flavors, presentation and attention to detail.
$220 NZD $220 NZD, per guest
Minimum $439 NZD to book
You can message Patrick to customise or make changes.
My qualifications
29 years of experience
Executive Chef of some of Paso Robles' most notable restaurants including Justin Winery
Career highlight
Lived and studied in Germany. Took a week long cooking class in Italy
Education and training
AA Degree from the California Culinary Academy
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
$220 NZD From $220 NZD, per guest
Minimum $439 NZD to book
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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