Tsubasa's seasonal French course
Based on our experience in catering to large groups and our expertise in delicate French cuisine, we offer a space and cuisine that are out of the ordinary, using seasonal ingredients.
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Chef in Tokyo
Provided at your home
Standard Plan
We bring color to your everyday life.This menu is a five-course meal, including appetizers and dessert.
$118 NZD $118 NZD, per guest
Seasonal Plan
We deliver extraordinary dishes made with seasonal ingredients.A 6-course meal including appetizer and dessert.
$177 NZD $177 NZD, per guest
Premium Plan
We offer extraordinary cuisine and spaces that make the most of seasonal ingredients.A 6-course meal including appetizer and dessert.
$236 NZD $236 NZD, per guest
Custom menu
You can ask this chef to create a meal around your preferences.
Pricing upon request
My qualifications
11 years of experience
I worked at the Palace Hotel Tokyo for about 7 years.For the first four and a half years, I was in charge of catering for large groups, such as weddings and parties.After that, I worked for two and a half years at the Alain Ducasse-affiliated restaurant "L'Estelle" (one Michelin star) before going independent.
Career highlight
I work nationwide in on-site catering and catering services.
In addition, we pursue deliciousness every day by building relationships with a variety of restaurants in Japan and abroad through menu oversight, recipe development, new restaurant openings, hotel renovations, and more.
Education and training
After graduating from a culinary vocational school in Tokyo, I obtained a cook's license and a food advisor qualification.
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My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend, up to 10 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
$118 NZD From $118 NZD, per guest
Free cancellation
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