Contemporary Mediterranean cuisine
Signature food experience inspired by the richness of the Mediterranean and elevated through contemporary techniques.
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Chef in Barcelona
Provided at your home
Mediterranean paella experience
Starter
Sourdough bread with freshly grated tomato, extra virgin olive oil, and Iberian ham.
Main Course (choose one):
Traditional Seafood Paella
Slow-Braised Pork Cheek Paella
Traditional Valencian Paella
Dessert
Creamy Basque-style Cheesecake.
$239 NZD $239 NZD, per guest
Minimum $956 NZD to book
Mediterranean Tapas experience
Toasted sourdough bread, tomato and extra virgin olive oil
Selection of Iberian cured meats and Spanish cheeses
Marinated Mediterranean olives
Spanish tortilla with caramelized onions
Salmorejo with Iberian ham
Sobrasada, honey and toasted almonds on crispy bread
Garlic shrimp cooked in extra virgin olive oil
Dessert
Basque-style cheesecake
$239 NZD $239 NZD, per guest
Minimum $956 NZD to book
You can message Juliana to customise or make changes.
My qualifications
6 years of experience
Cook at Noma
Cook at Disfrutar
Executive chef at TheChefClub
Career highlight
Winner of the 2023 Arcos Award
Education and training
Degree in gastronomy and culinary arts (Basque Culinary Center)
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend, up to 100 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
$239 NZD From $239 NZD, per guest
Minimum $956 NZD to book
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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