Seafood dinners by Pascal

I was the personal chef for wealthy Russians, including Boris Berezovsky.
Automatically translated
Chef in Alpes Maritimes
Provided at your home

Iroise Sea cuisine

This restaurant celebrates seafood: carefully selected shellfish, seafood, and line-caught fish. It focuses on a preparation that allows the freshness and taste of the products to shine.
$400 NZD $400 NZD, per guest

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

40 years of experience
For 22 years, I worked for 5 families of Russian oligarchs, including Boris Berezovsky.
Career highlight
I received this award in 1976, then joined the Julien restaurant in Toronto.
Education and training
I trained with former chefs of Paul Bocuse and Joël Robuchon.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 10 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
$400 NZD From $400 NZD, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Seafood dinners by Pascal

I was the personal chef for wealthy Russians, including Boris Berezovsky.
Automatically translated
Chef in Alpes Maritimes
Provided at your home
$400 NZD From $400 NZD, per guest
Free cancellation

Iroise Sea cuisine

This restaurant celebrates seafood: carefully selected shellfish, seafood, and line-caught fish. It focuses on a preparation that allows the freshness and taste of the products to shine.
$400 NZD $400 NZD, per guest

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

40 years of experience
For 22 years, I worked for 5 families of Russian oligarchs, including Boris Berezovsky.
Career highlight
I received this award in 1976, then joined the Julien restaurant in Toronto.
Education and training
I trained with former chefs of Paul Bocuse and Joël Robuchon.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 10 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?