Seasonal global and elevated comfort menus by Kai
Chef Kai is a professionally trained chef specializing in seasonal global cuisine and elevated comfort food, blending culinary skill, hospitality training, and creative private dining experiences.
Chef in Indianapolis
Provided at your home
Artisan Spread
A beautifully curated grazing experience featuring an elevated selection of handcrafted finger foods, small bites, and savory-sweet pairings. Designed for effortless sharing, the spread includes seasonal ingredients, bold flavors, and artful presentation that transforms casual snacking into a refined dining experience. Perfect for social gatherings, celebrations, and stylish entertaining.
$72 NZD $72 NZD, per guest
Brunch
Enjoy an elevated brunch featuring a thoughtfully curated menu of sweet and savory favorites made from fresh, high-quality ingredients. From fluffy waffles and decadent French toast to savory entrées, fresh fruit, pastries, and handcrafted beverages, every dish is prepared from scratch and beautifully presented. Perfect for celebrations, weekend gatherings, or simply treating yourself to a memorable brunch experience.
$216 NZD $216 NZD, per guest
Chef’s Special
Each experience features a one-of-a-kind menu inspired by seasonal ingredients, global flavors, and elevated comfort food. Every dish is thoughtfully crafted and beautifully presented, giving guests an exclusive dining experience that isn’t available on a regular menu. No two Chef’s Specials are exactly alike, making each event a unique culinary journey.
$270 NZD $270 NZD, per guest
Global comfort
A vibrant brunch experience inspired by global comfort flavors, blending familiar favorites with international influence. Each dish is crafted from scratch using fresh ingredients and thoughtful technique, bringing together sweet, savory, and soulful elements from around the world. Guests can expect a warm, elevated spread designed to feel both comforting and adventurous, perfect for relaxed gatherings and special occasions.
$270 NZD $270 NZD, per guest
You can message Kai to customise or make changes.
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My qualifications
9 years of experience
Founder & Executive Chef of a luxury personal chef and catering company.
Career highlight
Certified Culinarian (ACF) & ServSafe Certified.
Education and training
Formally trained chef with degrees in Business and Hospitality Management.
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My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
$72 NZD From $72 NZD, per guest
Free cancellation
Chefs on Airbnb are vetted for quality
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