Barbecues, Paellas and Mediterranean Menus

I trained at the Argentina Institute of Gastronomy and worked with legendary Francis Mallmann.
Chef in Ibiza city
Provided at your home

Paella

Seafood Paella or Paella with Pork and Chicken. Ham croquettes, tomato salad, bread, olives, alioli for starter. Basque Cheesecake or Coconut Ice Cream for dessert.
$154 NZD $154 NZD, per guest

Mediterranean Menu

Mediterranean Menu. Ham croquettes, olives, alioli, bread. Grilled Sea Bass and Grilled Chicken as main. Greek Salad, Green Salad and Roasted Veggies. Basque Cheesecake or Coconut Ice Cream for dessert.
$163 NZD $163 NZD, per guest

Barbeque

Traditional Barbecue! Chorizo, Entrecôte, Skirt Steak, Grilled Marinated Chicken. With potato salad, heirloom tomatoes salad and green salad. Chimichurri. Bread. And Basque Cheesecake or Coconut Ice Cream for dessert!
$181 NZD $181 NZD, per guest
You can message Andres to customise or make changes.

My qualifications

12 years of experience
I was chef de partie in Sa Punta Ibiza. Also worked in The Chef Ibiza and with Mallmann.
Career highlight
GPA 8.5/10. Made as well lots of courses and seminars from different types of cuisine.
Education and training
Culinary Professional. Argentina Institute of Gastronomy.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 40 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
$154 NZD From $154 NZD, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Barbecues, Paellas and Mediterranean Menus

I trained at the Argentina Institute of Gastronomy and worked with legendary Francis Mallmann.
Chef in Ibiza city
Provided at your home
$154 NZD From $154 NZD, per guest
Free cancellation

Paella

Seafood Paella or Paella with Pork and Chicken. Ham croquettes, tomato salad, bread, olives, alioli for starter. Basque Cheesecake or Coconut Ice Cream for dessert.
$154 NZD $154 NZD, per guest

Mediterranean Menu

Mediterranean Menu. Ham croquettes, olives, alioli, bread. Grilled Sea Bass and Grilled Chicken as main. Greek Salad, Green Salad and Roasted Veggies. Basque Cheesecake or Coconut Ice Cream for dessert.
$163 NZD $163 NZD, per guest

Barbeque

Traditional Barbecue! Chorizo, Entrecôte, Skirt Steak, Grilled Marinated Chicken. With potato salad, heirloom tomatoes salad and green salad. Chimichurri. Bread. And Basque Cheesecake or Coconut Ice Cream for dessert!
$181 NZD $181 NZD, per guest
You can message Andres to customise or make changes.

My qualifications

12 years of experience
I was chef de partie in Sa Punta Ibiza. Also worked in The Chef Ibiza and with Mallmann.
Career highlight
GPA 8.5/10. Made as well lots of courses and seminars from different types of cuisine.
Education and training
Culinary Professional. Argentina Institute of Gastronomy.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 40 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?