The culinary experience with the brazier

An open-air experience to awaken your senses: the smell of a wood fire, show cooking, and local products cooked over a brazier. A culinary show featuring multiple cooking methods. Get fired up!
Automatically translated
Chef in Bordeaux
Provided at your home

Magret & Apéros Canailles Menu

The authenticity of South-West France from the fire pit. 3 indulgent appetizers (truffled croque-monsieur, shrimp flambéed with Pastis, etc.). Main course: Glazed PGI duck breast with new potatoes in duck fat and white sauce. Dessert: Caramelized brioche perdue.
$136 NZD $136 NZD, per guest
Minimum $1,862 NZD to book

The Duo Menu

The perfect menu for those who can't decide. Your 4 canapés (Croque truffé, cœurs de canard, etc...). Main course: The Grand Duo with PGI Duck Breast AND Sirloin Flank Steak served together, or with Black Tiger Prawns flambéed in Whiskey with our new potatoes and white sauce. Dessert: Wood-fired brioche perdue.
$167 NZD $167 NZD, per guest
Minimum $2,156 NZD to book

Signature Menu

The Ultimate Experience. Your 4 canapés (Croque truffé, roasted Camembert, etc...). Main course: The famous FR breed prime rib seared over a flame, served with roasted new potatoes and a special sauce. Dessert: Caramelized brioche French toast.
$195 NZD $195 NZD, per guest
Minimum $2,940 NZD to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

2 years of experience
I founded Embrasez-vous, a 100% wood-fired brazier caterer in Gironde.
Education and training
HACCP training: adapted to the activity of commercial food service establishments
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
$136 NZD From $136 NZD, per guest
Minimum $1,862 NZD to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

The culinary experience with the brazier

An open-air experience to awaken your senses: the smell of a wood fire, show cooking, and local products cooked over a brazier. A culinary show featuring multiple cooking methods. Get fired up!
Automatically translated
Chef in Bordeaux
Provided at your home
$136 NZD From $136 NZD, per guest
Minimum $1,862 NZD to book
Free cancellation

Magret & Apéros Canailles Menu

The authenticity of South-West France from the fire pit. 3 indulgent appetizers (truffled croque-monsieur, shrimp flambéed with Pastis, etc.). Main course: Glazed PGI duck breast with new potatoes in duck fat and white sauce. Dessert: Caramelized brioche perdue.
$136 NZD $136 NZD, per guest
Minimum $1,862 NZD to book

The Duo Menu

The perfect menu for those who can't decide. Your 4 canapés (Croque truffé, cœurs de canard, etc...). Main course: The Grand Duo with PGI Duck Breast AND Sirloin Flank Steak served together, or with Black Tiger Prawns flambéed in Whiskey with our new potatoes and white sauce. Dessert: Wood-fired brioche perdue.
$167 NZD $167 NZD, per guest
Minimum $2,156 NZD to book

Signature Menu

The Ultimate Experience. Your 4 canapés (Croque truffé, roasted Camembert, etc...). Main course: The famous FR breed prime rib seared over a flame, served with roasted new potatoes and a special sauce. Dessert: Caramelized brioche French toast.
$195 NZD $195 NZD, per guest
Minimum $2,940 NZD to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

2 years of experience
I founded Embrasez-vous, a 100% wood-fired brazier caterer in Gironde.
Education and training
HACCP training: adapted to the activity of commercial food service establishments
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?