Fine dining and mixology at home

Private chef specializing in fine international cuisine and mixology in Puerto Vallarta
Automatically translated
Chef in Nuevo Vallarta
Provided at your home

Molcajetes, meat, seafood,

Enjoy authentic Mexican tradition taken to the next level. This experience includes a selection of fresh meats and seafood prepared with artisanal ingredients, served and seasoned on the spot in a traditional hot molcajete (mortar and pestle) that enhances all the flavors. A comforting option, full of local aromas and perfect for pampering your palate with the true essence of our luxury cuisine.
$118 NZD $118 NZD, per guest
Minimum $236 NZD to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

No reviews (yet)

This host has 1 review for other services. Show other reviews

My qualifications

13 years of experience
Private chef specializing in haute international cuisine and mixology in Puerto Vallarta.
Career highlight
costa rica four seasons peninsula papagayo
Education and training
chef with a degree in the culinary arts
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 1 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
$118 NZD From $118 NZD, per guest
Minimum $236 NZD to book
Free cancellation

Fine dining and mixology at home

Private chef specializing in fine international cuisine and mixology in Puerto Vallarta
Automatically translated
Chef in Nuevo Vallarta
Provided at your home
$118 NZD From $118 NZD, per guest
Minimum $236 NZD to book
Free cancellation

Molcajetes, meat, seafood,

Enjoy authentic Mexican tradition taken to the next level. This experience includes a selection of fresh meats and seafood prepared with artisanal ingredients, served and seasoned on the spot in a traditional hot molcajete (mortar and pestle) that enhances all the flavors. A comforting option, full of local aromas and perfect for pampering your palate with the true essence of our luxury cuisine.
$118 NZD $118 NZD, per guest
Minimum $236 NZD to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

No reviews (yet)

This host has 1 review for other services. Show other reviews

My qualifications

13 years of experience
Private chef specializing in haute international cuisine and mixology in Puerto Vallarta.
Career highlight
costa rica four seasons peninsula papagayo
Education and training
chef with a degree in the culinary arts
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 1 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.