Airbnb Services

Prepared meals in Tustin

Find a unique service hosted by local professionals on Airbnb.

Savour gourmet prepared meals in Tustin

1 of 1 pages

All prepared meal services

Custom Special Diets by Nutritionist Chef LaLa

Crafted for keto, paleo, diabetic, vegan, post-op & more. Delicious, healing meals tailored to your goals, restrictions, and lifestyle needs.

Chef Jose Garces: Signature Latin Hits x CookUnity

Iron Chef Jose Garces serves up top-selling spins on Latin staples—bold, packed, and built to crush cravings. Powered by CookUnity: meal delivery from award-winning chefs

Mornings by the Masters x CookUnity

Chefs Jose Garces, Cedric Nicolas, John DeLucie, and Akhtar Nawab bring bold AM craft with globally inspired breakfasts. Powered by CookUnity: meal delivery from award-winning chefs

Grazing spreads and cocktail hour by Elizabeth

Elevated and upscale grazing tables + farm to table boutique catering with 4+ years of expertise servicing the area of Los Angeles and Orange County. Engagement through edible designs and experiences.

Rustic seasonal feasts by Chloe

I trained at Michael's restaurant under James Beard Award finalist Miles Thompson.

Farm-to-table fare by Chef Dave

Savor a custom, farm-to-table dining experience with Chef Dave. I craft every menu using the highest-quality ingredients, tailored to your guests and the style of your celebration.

Cali-Caribbean Cuisine by Chef Jazzy Harvey

Wellness-forward Cali-Caribbean meals by celeb Chef Jazzy for vegans & non-vegans alike.

Healthy Seasonal Dining with Nutritional Chef Cate

An in-home health forward dining experience using seasonal ingredients sourced locally.

Urban pantry creations by Kevin

I pair hospitality roots with culinary skills refined at kitchens such as James Republic.

Convenient & delicious homemade meals for your stay

Local professionals

Savour fresh, homemade meals delivered to you for a hassle-free dining

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry