Chefs in Aulnay-sur-Mauldre

Brazilian personal chef in Paris

I bring skills and techniques from country-style, regional Brazilian cooking. There may be an Italian influence, which comes from my background, and a French influence, which is my home.

Private gourmet dinner with a private chef

Treat yourself to a full gourmet dinner in your accommodation. The service includes 3 appetizers, a starter, a main course, and a dessert, prepared with seasonal products.

Gourmet menu tailored by Virginie

My cooking is creative, lively and intuitive, inspired by nature, the seasons and the products I come across. I would create a menu that reflects your personality to enhance your stay.

A tailor-made experience

My goal is to share my love of cooking with you through the work of various textures and flavors. I adapt to you.

Private Chef Dzmitry

French, classical cuisine, Slavic, Mediterranean, menu creation, recipe detail.

Exceptional meal with your private chef

Every request is unique, I pay close attention to the origin of the products to offer you a tailor-made offer

JOÜY at the table - private meals by Nicola Casties

French, Latin and Asian influences, aromatic cuisine, private

Private Chef – French cuisine with an African twist

Treat yourself to a gastronomic experience, where French cuisine meets the richness of African terroirs. For the duration of a meal, your table is transformed into an elegant and warm journey.

Private chef & concierge services

Private dinners, receptions, cocktails... French cuisine tailored to your desires, from traditional dishes to street food, and a concierge service to organize your daily life.

Original, customized menus with fresh products

Each of my recipes is custom-made with inspiration from cuisines around the world. Distinctive and masterfully controlled flavors. Bold flavor combinations and playful textures.

Private Chef Marianna

Plant-based, Caribbean, Middle Eastern, Mediterranean, seasonal, vegan.

Traditional French cuisine

My cuisine is mainly French-inspired, but also Italian, and respects tradition while remaining original.