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Chefs in Newmarket

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Savour a private chef delight in Newmarket

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Chef in Toronto

Private Chef & Elegant Table Styling by Ava

I bring thoughtful, seasonal menus to retreats, private dinners, and intimate events.

Chef in Toronto

Privé Moments, Plated Perfection, Made Yours

Creative, sensory-driven dishes inspired by tradition and global culinary masters.

Chef in Toronto

Private Chef Ann Nguyen

Thai, Vietnamese, American classics, seasonal, home-style

Chef in Toronto

Private Chef yasuaki

French, Japanese, Italian, Kosher, European, banquet, fine dining.

Chef in Toronto

Innovative dining by Christopher

Global cuisines focused on Polish, French, and Italian, tailored and refined.

Chef in Toronto

Luxury Afrofusion private dinners by Chef Divine

Winner of the 2024 Toronto Food & Drink Fest recipe competition. I bring a luxurious, story-driven Afrofusion fine dining experience right to your kitchen. Sit back, relax, and let me cook for you.

All chef services

Luxury Private Chef Experience

Private chef experience for sports watch parties. I handle everything so you can enjoy the game. Expect bold, shareable dishes, from casual bites to full multi-course dining, tailored to your group.

Seasonal specialties by Jayne

I offer 3 - and 4 - course menus, from Italian fare to Mediterranean-inspired feasts.

Private Chef James

Diverse cuisines, menu design, hospitality, guest experience.

Private Chef Experience with Chef Juan

With 23+ years of culinary experience in Chile and Canada, I bring professional restaurant techniques, Latin American roots and a passion for creating memorable dining experiences.

Authentic Italian fine dining by Costantino

My multicourse dishes are all about simplicity and high-quality ingredients.

Authentic Brazilian and Italian cooking by Natasha

I combine Brazilian flavors and Italian traditions to bring comfort and joy to your meal.

Private Chef Service by Chris Gironda

The GTA’s most elevated private dining experience, bringing restaurant quality food to the comfort of your own home

Roots & Tides: A Seasonal Tasting

Seasonal, soulful cuisine, farm-to-table, local produce, refined techniques.

Refined five course dinners by Cruz Cuisine

Chef Matthew Cruz and the Cruz Cuisine team create tailored five-course dinners with premium ingredients, refined plating and discreet service

Evalees dining

I’m dedicated personal chef and restaurateur who specializing is customized, high-quality meals

French Technique, Canadian Terrior—A Chef’s Table

My specialty is transforming high quality products and produce into fine dining menus that represent myself and the terroir. Cooking with the micro seasons and using the freshest ingredients.