Chefs in North Vancouver

Chef St Pierre celebrates the West Coast

Farm-to-table, ethnic cuisine, West Coast flavors, team leadership.

East meets west

Vietnamese, fusion, fresh ingredients, bold flavors, personalized menus.

Coastal flavors by The Secret Chef

I was the Executive Chef at the renowned Vintage Hotels in Ontario.

Gourmet brunches by Nathan

I bring training as a yacht chef and head chef at a heli skiing lodge.

Paellas Borja

Spanish Food, Mediterranean, Paella, Sourdough, healthy, balanced meals.

Senegalese and French fusion cuisine by Ans

I offer Senegalese and local fusion cuisine, refined and tasty dishes.

Joyful and eclectic catering by Riley

Diverse cuisine, catering, plated dinners, buffets, meal prep, action stations.

Elegant Four course Dinner by Daniel

A private 4-course dining experience for up to 10 guests, featuring chef-crafted menus, fresh ingredients, and personalized service in the comfort of your home.

Mediterranean and Japanese fusion cuisine by Oren

Modern Mediterranean, Japanese techniques, fusion, high-quality ingredients.

Private Chef experience by Nathan

I craft meaningful dishes with thoughtful ingredients, reflecting my heritage and journey.

Elevate French Fusion with Clément

Fine French cuisine with passion for blending flavors and respecting ingredients.

Seasonal private dining by Trevor

I staged at over 80 restaurants and was sous chef at Dinner in the Sky Canada.