Airbnb Services

Chefs in Raynham

Find a unique service hosted by local professionals on Airbnb.

All chef services

Journeys of food and fable by Kendall

I am a Culinary Institute of America alum and a Best of Boston award recipient.

Elevated Cuisine by Chef Carlos

Latin fusion, healthy clean food, Andean and French influences, authentic ceviche.

Italian inspired gatherings by Anthony

I bring Johnson and Wales training and 12 years as Executive Chef at Costantino's

Coastal Comfort Food by Caroline

I trained at renowned culinary schools to refine my craft.

Cheffery’s Plate

Crafting unique versions of global favorites with a focus on perfection and harmony.

Curated by Chef Greg

We bring passion and put it on a plate for you to enjoy. From Specializing in dietary restrictions to white glove service, we do it all!

Coastal Massachusetts Dining with Food Fire Knives

Food Fire + Knives is your premier network of private chefs and personal home chefs for an in-home dining experience.

Seasonal Chef for Family Meals & Gatherings

I cook for busy families who want fresh, flavorful meals that fit their lifestyle — Mediterranean-inspired, kid-friendly, and tailored to every diet and restriction with care and creativity

Private Chef Dinner in Your Vacation Home

Private chef dinner in your rental. I shop, cook on-site, serve courses, and clean the kitchen. We plan a seasonal menu after booking and can accommodate dietary needs. Ideal for any gathering.

Curated Private Dining Experience by Lauren

I bring formal culinary arts training from the Cambridge School of Culinary Arts.

Flavorful Dining Experiences by Chef Starr

A private chef dedicated to creating memorable, flavorful meals that bring comfort, connection, and ease to your stay. For Portfilio visit @itschefstarr

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry