Airbnb Services

Chefs in Ladera Heights

Find a unique service hosted by local professionals on Airbnb.

Savour a private chef delight in Ladera Heights

Chef

Southern Soul with a French Twist by Chef Ponder

18 years of experience My focus: the soulful traditions of Southern cooking with precise French techniques. I have a culinary fine arts degree from Le Cordon Bleu College of Culinary Arts coupled with a business management degree from the illustrious Morehouse College. I helped a restaurant group achieve 85% farm-to-table ingredients and kept food costs below 20%. Now I’m a private chef that caters to your needs. My specialty is: your preference.

Chef

The Vegan Experience: Plant Based Private Chef

Meet Chef JustNCase! With years of experience in the culinary industry, I have successfully operated my own food truck and launched a thriving private chef business, catering to a diverse clientele. My passion for creating flavorful, high-quality meals has led me to work with multiple high-profile clients in confidential settings, providing personalized dining experiences that prioritize taste, health, and presentation. Whether crafting innovative plant-based dishes or curating multi-course meals, I bring professionalism, creativity, and attention to detail to every dining experience. Let me bring the luxury of a private chef to your Airbnb stay!

Chef

Cali Mediterranean by Liza

I am a local private celebrity chef having worked for Allison Holker, Sebastian Stan and other clients in the private sector. I began my private chef services at Malibu Beach Recovery Home. There I reinvented many of my recipes to adhere to their low-glycemic diet. I rose in the ranks as their sous chef, and culinary teacher. My niche is Mediterranean food and pastry.

Chef

Healthy Seasonal Dining with Nutritional Chef Cate

4 years of experience I have 4 years of experience cooking health-supportive meals to heal clients around LA. I am a holistic health coach certified by the Institute for Integrative Nutrition. Food Network's "Chopped" Champion and tournament finalist.

Chef

Gourmet dining by Dylan

5 years of experience I’m dedicated to bringing fresh, gourmet food to your table. I studied under some of the best chefs in LA. I wrote a cookbook for children with eating disorders.

Chef

Elevated Italian fare by Joey

I’m Joey, an LA-based private chef specializing in Italian cuisine. My culinary journey began at Le Cordon Bleu in Los Angeles, where I learned to infuse creativity into complex recipes. With Italian heritage on both sides of my family, I travel to Italy each year to deepen my expertise. Over my 10 years as a private chef, I’ve served a range of clients—from celebrities to the more demure—and I look forward to bringing exquisite dishes crafted with high-quality ingredients to your home.

All chef services

Farm-Fresh Cuisine by Cam

10 years of experience I'm a Brentwood-based chef who focuses on in-home dinners, meal prep, and catered events. What started as a hobby hosting dinner parties has blossomed into my own catering company. I became the private chef for my favorite celebrity couple, showcasing my culinary skills.

Deprocessed: Sustainable, Fermented, Homemade

Cali-Caribbean Dinning By Chef Solomon

The Pantry Table by chef Claire

Afro-Caribbean flavors by Ashley

I’m Chef Ashley, and I bring a deeply personal perspective to every dish I create. My Afro-Caribbean fusion dishes honor tradition and celebrate creativity, inspired by my Jamaican-American heritage, formal culinary training from the New School of Cooking, and six years of experience as a chef. My work goes beyond my food, though. My journey as a Black immigrant woman in the culinary world is a testament to resilience and leadership. I’m passionate about challenging stereotypes, amplifying the voices of immigrant Black women, and highlighting our contributions. Cooking for you is more than a meal—it’s a celebration of culture, identity, and the stories that connect us. I’m passionate about preserving and sharing the beauty of Caribbean culture with you while creating a space for reflection and incredible food.

Global Soul Kitchen by Chef Ameera

15 years of experience I'm a third-generation Californian blending west coast ingredients with global spices. I learned from my mother and grandmother, then through training and running my business. I won Food Network's cooking competition and have served Rihanna, Stevie Wonder, and more.

Fine dining by Caleb

8 years of experience I'm a professional chef and food designer with world-class kitchen experience. I trained at Bouchon Bistro and also studied under Chef Thomas Keller at French Laundry. I've had the good fortune to work at The French Laundry and Bouchon Bistro.

Creative desserts & seasonal menus by Chef Solomon

16 years of experience I specialize in developing innovative recipes and dishes for small food businesses. I graduated from the Culinary Institute of America. I focus on research and development for small food businesses.

Cali-Caribbean Cuisine by Chef Jazzy Harvey

6 years of experience I'm a celebrity chef with sold out popups in LA, NYC & Miami. I learned how to be a chef by watching my grandmother and working in kitchens. I was featured in a Food & Wine as a chef "Revitalizing the Food Scene in LA".

Private Dining Experience Curated by Chef Neicy

15 years of experience Focusing on comfort food with a twist, I cook for celebrities and exclusive events. My grandmother trained me, and I refined my skills at the Illinois Institute of Art. I also founded MeMa’s Southern Hospitality and Chef Neicy Flavor Company.

Creative Neapolitan dishes by Brady

24 years of experience I thrive on making people feel comfortable while delivering creative menus and experiences. I've honed my culinary skills in both kitchens and high-pressure event environments. I've launched a mobile Neapolitan cuisine concept that curates memorable dishes, a private catering business, as well as large-scale event services. Let me take you on a journey of delicious and nutritious.

Global culinary journeys by Shieya

10 years of experience I've crafted specialty dishes from a wide variety of influences for over a decade. I trained at Nobu and also at Wolfgang Puck. I won Food Network's Supermarket Stakeout Season 6 and am appearing on Gastronauts.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry