Airbnb Services

Chefs in Point Pleasant

Find a unique service hosted by local professionals on Airbnb.

All chef services

Smoked steak house Gabe

I put all my years of cooking experience into every bite

Creative global flavors by Yehuriz

I trained at Eleven Madison Park and worked for Hilton and Hyatt Regency.

Unique flavor pairings by Gary

I trained hands-on, working my way up and collaborating with James Beard nominees.

Intuitive Cooking Experience by Elijah

What sets me apart is a rare balance of flexibility and excellence, allowing me to curate a truly exquisite dining experience at all times.

Flavorful Dining by Chef Starr

Chef Starr specializes in bold, flavorful dishes inspired by Caribbean roots and refined cooking techniques.

Seasonal Custom Menus from Philadelphia Chef Elise

I love to work with clients to create a menu that’s customized, but true to my style of cooking. I am open to accommodate requests to help you curate a custom experience for your occasion.

Seasonal culinary delights by Kayisha

I catered for NYC's Department of Education and received a State Senate Citation in 2024.

Deliche Catering Co

No BNB is required ! Luxury catering & private chef experiences specializing in elevated comfort cuisine, interactive chef stations, weddings, corporate events & high-profile clientele across NYC & NJ

The Cooking with Crenshaw Experience

Food is love, respect, & discipline. It's crafted with refinement & seasoned with intention. Our founding principle: To be and provide the service we'd pay top dollar for.

Bespoke Dining Experiences by Chef Rivera

Passionate about Mexican, Italian, American, Japanese, Spanish Tapas and more.

Michelin-Level Private Chefs by dineDK

We create unique dining experiences using fresh, local ingredients and refined techniques. Our menus are inspired by everything our clients love!

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry