Airbnb Services

Chefs in Santa Maria del Camí

Find a unique service hosted by local professionals on Airbnb.

All chef services

Private dining by Elias

I am passionate about creating dishes that combine flavors and emotions in a unique experience.

BBQ Mediterranea

"Executive chef with more than 20 years of experience. I create authentic Mediterranean experiences with local produce, technique, personal attention, and impeccable service that makes every guest feel at home."

Tapas and Flavors from Mallorca by Chef Chris

Events, corporate gastronomy, culinary creativity, sensory experiences.

Private Chef Maruxa

Spanish and Mediterranean roots with global influences. Respect for the product.

Gourmet rice dishes by Raul

I offer menus with Mediterranean influences and international techniques

Signature dinners and lunches by Llorenç

I studied pastry in Paris and I cook menus inspired by my grandmother's recipes.

Experience the Mediterranean

Mediterranean, traditional, fusion, haute cuisine, attention to detail.

Mallorcan cuisine, BBQ & Mediterranean paellas

Specialized in creating experiences where gastronomy, protocol, and attention to detail combine to offer unique and memorable experiences.

Exclusive Fine Dining Private Chef Mallorca

Private chef trained at Westminster Kingsway College – I travel to your villa anywhere islandwide. Fine dining chef with 20+ yrs' experience crafting refined Mediterranean/fusion menus with precision.

Private Chef nicole elena

Professional, hospitable cuisine, passion, dedication, work and love.

Premium Breakfast & Brunch by Chef Chaná

I've been cooking for 25 years, creating memorable meals using fresh local ingredients.

Mediterranean Fest by Edu Losilla

Enjoy wonderful Mediterranean cuisine with original quality tapas

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry