Airbnb Services

Chefs in Santee

Find a unique service hosted by local professionals on Airbnb.

All chef services

Southern Cajun flavors by Tyrell

I hold a culinary arts degree and cook for an audience of over five hundred thousand.

Next Level Chef Cole Lawson

Mentored by Gordon Ramsay on Next Level Chef, private chef Cole Lawson brings 10+ years of culinary experience to your table. Rooted in ancestral tradition & shaped by global travel.

Gourmet Meal Experiences by Master Chef LaLa

Gourmet Meal Experiences by Master Chef LaLa—Le Cordon Bleu–trained, Harvard-certified, featured on Today Show & Dr. Oz. Elevating health-forward dining with elegance, flavor, and purpose.

In-home sushi bars by Left Handed Infusions

I studied food service management and have worked with celebrities, athletes, and VIPs.

Organic Michelin Chef Experience

Female international Michelin trained chefs offering organic private dining experiences.

Bespoke farm-to-table dining by Elodie

I share vibrant French Mediterranean, Moroccan, Latin flavors and culture.

Award-winning flavors by Chef Toco

I create innovative culinary experiences inspired by my travels.

Baja-Mediterranean by Angel

Comfort food, French Cuisine, Baja-Mediterranean, Mexican Cuisine, Italian Cuisine

Gastro-Sensory experience by Chef Daniella

I'll play with your senses trough sounds. music, texture, temperature, flavors and aromas

Personal Chef by Michael Rodriguez

I bring restaurant-level quality and care to your location at your Airbnb.

California Wine Country Santa Maria Inspired BBQ

Experience What California Wine Country's known for. Open Flame BBQ TriTip Smoked Ribs and Smoked Brisket

Keeda's Kitchen

What makes my food great is i cook with love and feeding people brings joy to my soul

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry