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Chefs in Fiuggi

Find a unique service hosted by local professionals on Airbnb.

Savour a private chef delight in Fiuggi

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Chef in Umbria Countryside

Michelin Experience by Chef Leonardo Perisse

Expertise in contemporary Italian cuisine and fine dining, creation of bespoke menus, management of private events, innovative cuisine, and experience working in international settings.

Chef in Umbria Countryside

Pizza Experience for Private Dinners and Events

I come straight to your place with my oven and… let the magic begin! I prepare classic, traditional Italian pizzas on the spot, and for dessert… let yourself be amazed by my tiramisu pizza!

Chef in Umbria Countryside

Customized Italian dinner with Chef Simone Santini

My cuisine starts with fresh, seasonal ingredients, carefully chosen from local markets and producers. I work with care, discretion, and respect.

Chef in Monterotondo

La dolce vita, classic and gourmet roman cuisine

Italian, Roman, sushi, sashimi, Asian fusion, healthy, vegan, vegetarian.

Chef in Lazio Coast

Private Chef Fabrizio

Italian and international cuisine, fresh filled pasta, meat, fish, aperitifs, and desserts.

Chef in Other (International)

Traditional cuisine with a twist by Chef Stefano

I cooked for the fashion show The Eternal Collection at the Colonna Gallery, actors, personalities.

All chef services

Just For You

My creations reflect my land. Simple, unprocessed dishes, paying attention to the ingredients and the seasonality of the products, many of which come from my garden. My strong point is my oil

Private Chef Fabrizio

Italian and international cuisine, fresh filled pasta, meat, fish, aperitifs, and desserts.

Private Chef Ivo

Italian Chef experienced in Mediterrean, Asian and Peruvian-Nikkei cuisines. Always looking for high quality seasonal produce/ingredients.

Italian Sustainable Cuisine by Simone

Cooking with sustainable and artisanal ingredients, with a focus on well-being.

The class and taste of simplicity

Expert in healthy gourmet food and regional cuisine with a modern twist. Elegance, privacy and guest satisfaction are essential for me.

Nero's Kitchen's seasonal table

My cuisine is born from conscious recycling, reducing waste and transforming it into elements capable of adding flavor, identity, and depth, with the aim of enhancing the dish in its entirety.

Italian tradition at the table

Preparation and creation of dishes in which the raw ingredients and Italian tradition are the stars. Following the seasons, researching and respecting the products: the success of our cuisine.

Seasonal Italian cuisine by Chef Stefano

I share my culinary passion through dining menus and cooking classes at Gambero Rosso.

Giovanni's Mediterranean flavors

I create dishes inspired by the Mediterranean tradition enriched by international influences, customizing the menus according to the tastes and needs of the customer.