Chefs in Sainte-Maxime

Seasonal Mediterranean cuisine

Mediterranean, refined, pastry, colorful cuisine, gourmet.

Dinners in French Riviera

As a private chef, I put my know-how at the service of a journey through the authentic flavors of the Côte d'Azur at every meal.

Mediterranean flavors by Yoann

My Mediterranean-forward cuisine reflects my experience, passion, and dedication.

Nature-inspired gourmet menu -French Mediterranean

Original creations to delight customers, combining balance and passion.

Private Mediterranean meals by Lola

I prepare personalised meals with fresh local ingredients.

At the table with Salvo

I like to cook according to the rhythm of the seasons and my emotions. Inspired by the flavors of the world and the Mediterranean, my cuisine is authentic and imbued with memories that evoke the warmth of home.

Leticia Giner - Private Chef - Custom Menu

From creative bistronomy to Michelin-starred restaurants, I have forged my own signature style: sincere, elegant, and generous. First time booking a service? 50% off, up to €150 off with the code SUMMER26.

Gourmet meal with southern flavors by Noël

I offer culinary workshops and gourmet meals on the French Riviera. Travel expenses may be charged in addition, depending on the trip.

Seasonal and local cuisine

My policy is to serve my customers with quality, local and seasonal products.

Josse Charpy Private Chef Saint-Tropez and surroundings

Today, his cuisine, both creative and gourmet, enhances exceptional products while offering a refined interpretation of the local terroir.

Repas légers Mediterranean

From Saint-Tropez to Monaco, I create refined Mediterranean cuisine where fish and seafood sourced from local auctions and markets take center stage, sublimated with precision and creativity.

Private Chef Billy

French, Michelin-starred cuisine, short circuit, private chef.