Airbnb Services

Chefs in Vimodrone

Find a unique service hosted by local professionals on Airbnb.

All chef services

Italian dining by Giulio

A former restaurant owner in Italy, I love to share my passion for food.

The Art of Eating Well: Private Experience

I have worked with companies such as Four Seasons, Crazy Pizza, artisanal workshops, and high-end restaurants. I currently collaborate with Minor Hotels, specifically for NH Hotels.

Tradition revisited with Chef Alberto

from the study of the raw material to the tradition at the table

Chef & Cooking Class by Mother & Daughter

Monica & Delia sharing the real Traditional Italian Experience. Monica is the Chef in House & Ambassador of Kenwood Italia and De' Longhi, Delia is a experienced FOH and Somellier.

Private Chef Stefano

Mediterranean, international influences, seasonality, quality raw materials.

The Italian Table Alessandro Luerti Personal Chef

Personal chef, catering, private service, menu design, kitchen management.

Nicola's haute cuisine culinary journeys

Owner of a Michelin-starred restaurant for 32 years, until 2025. I have cooked for VIPs and for companies such as Estée Lauder and Nike during three Olympic Games. I appear on TV shows.

Comforting Mediterranean cuisine by Lena

I trained in pastry and cooking at Food Genius Academy and Identità Golose.

Refined menus curated by Stefano

I worked as a TV chef.

Fine Italian dining by Stefano

I trained at a Michelin-starred restaurant—and focus on refined menus, fresh ingredients.

Cheffly: Your Private Chef at Home with a Gourmet Menu

Private chef at home for exclusive dinners, romantic evenings, or gatherings with friends. Custom menu, carefully selected ingredients, gourmet plating, and final cleaning. You enjoy the experience; we take care of the rest.

Traditional cuisine by Niccolò

I work as a head chef at the Ottocene restaurant.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry