Airbnb Services

Chefs in Meyreuil

Find a unique service hosted by local professionals on Airbnb.

All chef services

Healthy and delicious cuisine

I like to gather people around a friendly table and introduce them to sincere, generous cuisine that is full of flavor.

Experience an eco-committed chef

I offer meals made with fresh and environmentally friendly products.

Seasonal Mediterranean dishes by Enzo

Co-founder of Vava and MAD, I built my cuisine between Paris, Marseille and New York.

French-Inpired Fine Dining by Chef Vincent

I bring Michelin Star restaurant-quality dining to your home. French-inspired cuisine shaped by global influences, using seasonal, locally sourced ingredients.

Private Chef Stéphanie

Comfort food, seasonal, natural, multicultural, Mediterranean and fire cooking and BBQ.

Private Chef Audrey

Generous, authentic, and elegant cuisine.

Bespoke service by chef Jérémy Jouanen

A home chef since 2018, trained in Michelin-starred restaurants, I work in exceptional villas in the Provence-Alpes-Côte d'Azur region to offer a high-end, customized culinary experience.

Local delicacy set menu

Local products that I work with passion and simplicity to bring finesse and indulgence to your meal

Delicious flavors at your home

Our pleasure: to delight you. Private home chef, passionate caterer: we create your bespoke culinary experiences. Private and intimate meals at public events.

Global gastronomy by Laura

I craft menus inspired by my travels, especially in Asia.

Fusion & Healthy Cuisine Private Chef

International/nomadic private chef: creative, local and refined cuisine, influenced by my travels and experiences. Tailor-made menus for your stay, seasonal ingredients, elegant presentation.

Private Cheffe Noiram

Mediterranean, Asian, fresh pasta, balanced diet.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry